abc kitchen by Jean-Georges Vongerichten is about healthy eating with a clear conscience. The restaurant is committed to using local, sustainable and organic seasonal produce that does not use pesticide, synthetic fertilisers, insecticides or GMOs. The meat, fish and dairy are locally sourced where possible, from humanely treated pasture-fed animals free of antibiotics and hormones. Good food karma I say.
The idea sounds good but how does the restaurant look, and how did the food fare? Take a look for yourself.
I love the bright and clean style of the restaurant. If I may say, it does look raw and organic, in line with the food philosophy. If you like the furniture, you can also get it from its namesake furniture store.
For more information, please www.abckitchennyc.com.